Turkey Noodle Soup and Gollum's Corn Muffins

Part of my post this week is a recipe from our favorite foodie herself, Michael at Designs by Gollum. Be sure to visit her blog to see what's cooking on the farm this week, and to see the list of other participants.

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Even though the weather is turning warmer, we still love soup at our house. Hubby has been making deep-fried turkeys for us a lot and I've been using the leftovers for turkey noodle soup...yum! A good soup is perfect with Gollum's Bacon and Chive Corn Muffins. You can find the recipe HERE.

Lately I've been serving soup in covered sugar bowls that resemble miniature tureens. This one is Johnson Brothers Old Britain Castles.

St. Patrick’s Tablescape

Some leprechauns happened by and spotted my pot ‘o gold…

Ah, ‘tis not gold, but candy…almost as good!

I think this tealight holder from the Dollar Tree sort of looks like clover…

Plaid napkins seemed fitting…

…as did cabbage leaf placemats…

Mr. Bunny got St. Patrick-ified.

Please visit our Tablescape Thursday hostess, the very talented Susan at Between Naps on the Porch, to see what creativity she has worked this week, and to visit the other participants.

May the luck ‘o the Irish be with you!

Cabbage leaf placemats: Grandin Road

Crackle votive holders: Colonial Candle

Bee canister: Horchow

Polka dot salad plates: Spode Baking Days

White plates and bowls: Gibson (aka Gollum dishes) from Big Lots